I’m loving you madly It was one of the best Spanish films of 2023, and if it has an endearing character, it is The Dani, stage name of Daniel Fernández Pozo from Malaga. The artist – or the artist, because he declares himself a non-binary person – liked his role so much in this story about the birth of the LGTBI movement in Seville in the seventies that won a Feroz award and received a Goya nomination.
Singer, actress, hairdresser and saleswoman, La Dani is also a fan of casseroles, and that is why she is our latest guest in the People Cook section, which celebrities such as Rodrigo Cuevas, Samantha Hudson, Inés Hernand and Ada Colau have already visited. If you want to see how he prepares an Indian classic, the pakoraswatch the video above.
Pakoras by La Dani
Ingredients
For 4 people
- 1 and ½ green pepper
- ½ onion
- 2 small potatoes
- 1 tablespoon garam masala
- ½ tablespoon turmeric
- ½ tablespoon cumin
- ½ tablespoon chili powder
- 125 g chickpea flour
- Olive oil
- Salt
Instructions
Cut the pepper and onion into julienne strips.
Peel and grate the potatoes.
Mix the onion, pepper, potato, garam masalaturmeric, cumin, chili powder and salt.
Add the chickpea flour, mix well and add about 100 milliliters of water. Mix and add a little more water if necessary.
Heat a finger of olive oil in a frying pan over medium heat.
When it is hot, fry small portions of the vegetable dough until they are well done on the inside and golden brown on the outside.
Drain on kitchen paper and serve hot, accompanied by any sauce.
If you have questions or complaints about our recipes, write to us at [email protected]. You can also follow El Comidista on TikTok, instagram, x, Facebook either Youtube.
