For an extra boost of caffeine and added flavor to coffee and other beverages, coffee cubes are a great option. Whether it is a coffee or a beer, the cubes can avoid the effect of the watery taste of ice.
The flavor can be affected by adding ice to the coffee, very characteristic of summer, but once they begin to melt the flavor is diluted, that is when these coffee cubes can give a touch of flavor to both the coffee and the beer.
How to make coffee cubes
A good iced coffee needs excellent quality ground beans to provide intense flavor and a smooth finish, says Mashed.
To make the coffee cubes you need ice trays and coffee, it can be from the day before, place it in the refrigerator and wait a few hours, and they will be ready to enjoy.
The CEO and Founder of Syra CoffeeYassir Raïs, revealed the recipe to prepare filter coffee, for which he recommends using the following proportion: 300 milliliters of water for the coffee, use 100 grams of ice and 200 of water, with this amount the flavor is guaranteed to be maintained, appointment, The vanguard.
Frozen coffee cubes are ideal for iced lattes or milk drinks because they give an intense, rich flavor. Other flavors can be added to the coffee cubes to provide sweetness and aromas, such as caramel or hazelnut.
Other cube options
One of the most popular summer drinks are Frozen Chocolate, which can be combined by adding espresso or coffee, giving way to the popular frozen mochas and mocha frappuccinos.
Another option for frozen cubes is to make them out of chocolate and add your iced coffee. It can also be made from mocha with a mixture of chocolate, milk and coffee to combine with your favorite drinks.
Keep reading:
. Pumpkin Spice Frosty, the new flavor that Wendy’s brings for fall
. Discover the benefits of sage infusion
. Soursop leaf tea: controls inflammation and improves intestinal health
#Add #flavor #drinks #coffee #cubes
